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Harney & Sons Fine Teas

Very Berry Matcha

Very Berry Matcha

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A Fruity Revolution for Matcha Lovers

Traditional Japanese tea culture meets modern fruit infusion in this exquisite Very Berry Matcha. This blend is designed for the adventurous palate, bridging the gap between the earthy, grassy notes of traditional green tea and the bright, tangy sweetness of summer berries. It is a sophisticated experimentation that pays homage to the roots of matcha while offering a refreshing twist. Whether you are a lifelong devotee of the tea ceremony or a newcomer looking for a palatable entry point into green tea, this selection offers a unique and satisfying experience.

The Foundation: Finest Bancha

The base of this blend is not the typical powdered leaf alone; it is constructed upon a foundation of the finest Bancha. Bancha is a Japanese green tea harvested from the same tea bushes as Sencha but plucked later in the season. This results in a leaf that is naturally lower in caffeine and possesses a more robust, distinctively savory flavor profile. By using Bancha as the canvas, the blend achieves a structural depth that supports the lighter, fruitier notes without being overpowered. The leaves are expertly curated to ensure a consistent, smooth cup every time.

A Symphony of Berries

What sets this tea apart is the vibrant inclusion of fruit. The blend is generously infused with the essence of mouthwatering strawberries and raspberries. These familiar red berry notes provide a natural sweetness that counteracts the vegetable-like astringency sometimes found in straight green teas. To elevate the complexity, dried goji berries are added to the mix. Known as "wolfberries," goji berries introduce a tart, tangy twist that lingers on the tongue. This combination creates a "light, enjoyably refreshing" profile that smells as delightful as it tastes. The aroma alone—sweet, floral, and fruity—is enough to brighten any morning.

Antioxidant Powerhouse

Green tea is globally renowned for its health benefits, primarily due to its high concentration of catechins and antioxidants. This blend amplifies those benefits by incorporating goji berries, which are themselves a celebrated superfood. This tea is packed with compounds that support immune health and combat oxidative stress. It serves as a wellness tonic that does not feel like medicine. It is a guilt-free indulgence, offering the revitalization of caffeine and the nourishment of antioxidants in a single, delicious cup.

Precision Brewing for Optimal Flavor

Green tea is delicate, and this blend is no exception. To unlock the full spectrum of flavors without inviting bitterness, temperature control is paramount. Boiling water can scorch the delicate Bancha leaves and the matcha coating. It is recommended to use water heated to exactly 175ºF. A steeping time of 3 minutes is the sweet spot—long enough to hydrate the dried berries and extract the tea's essence, but short enough to maintain the blend's characteristic smoothness. When brewed correctly, the liquor is a vibrant green with a sweet, inviting scent.

Versatility in the Cup

While exceptional when served hot, the Very Berry Matcha is a revelation when iced. The tangy berry notes shine brilliantly when chilled, making it an ideal beverage for warm afternoons. It can be brewed strong and poured over ice, or even cold-brewed overnight for an ultra-smooth infusion. For a touch of decadence, a splash of oat milk can turn this tea into a creamy, strawberries-and-cream inspired latte.

Experience the Collection

This tea is a standout example of how traditional ingredients can be reimagined for the modern drinker. It invites you to step outside the boundaries of plain green tea. Discover more unique blends and premium leaves in our extensive collection. Connect with other tea enthusiasts and share your favorite brewing methods on facebook. Whether you crave the antioxidants or simply the taste of summer berries, this matcha blend delivers on every front.

Frequently Asked Questions

What is the difference between this and traditional Matcha?

Traditional Matcha is a pure powder made from ground Tencha leaves. This Very Berry Matcha is a unique blend that uses loose leaf Bancha tea as a base, dusted with matcha and infused with dried strawberries, raspberries, and goji berries for a fruity flavor profile.

How should I brew this tea?

For the best results, use water heated to 175ºF (80ºC). Steep the tea for 3 minutes. Using boiling water may scorch the green tea leaves and result in a bitter taste, so temperature control is key.

Does this tea contain caffeine?

Yes. Since the base is Bancha green tea and Matcha, it contains caffeine. However, Bancha typically has slightly less caffeine than other green teas, providing a gentle energy boost without the jittery crash.

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